Decaffeinated Colombian Mountain Water Processed
Colombian coffee is often regarded as some of the highest quality coffee in the world. Colombia has traditionally grown Arabica beans at high altitudes and drier climates, producing a delicious, full-bodied, high-quality brew. Its quality reputation was built from beans grown in the “MAM” provinces (Medellin, Armenia, Manizales) of the Cordillera Central Mts. Now, more coffee grows in southern areas such as Huila and Cauca. The choicest coffee comes from this region.